VOL.1
白五穀米にポテトサラダを混ぜ合わせて食べると、あっさり系が少し色っぽい味に変わるから不思議。比べて食べるとその違いが歴然。
When the potato salad is mixed with white grains of rice, it is mysterious because a easily taste into a slightly sexy taste. Compared to eating, the difference is obvious.
When the potato salad is mixed with white grains of rice, it is mysterious because a easily taste into a slightly sexy taste. Compared to eating, the difference is obvious.
VOL.2
食パンにゴボウサラダは、とてもよく合います。しっかり焼いた食パンに薄くマーガリンを塗ってサンドイッチ風にするとお家カフェ気分に。
The burdock salad is very well suited for bread. I feel like a home cafe when I put on margarine thinly and make a sandwich style.
The burdock salad is very well suited for bread. I feel like a home cafe when I put on margarine thinly and make a sandwich style.
VOL.3
ナポリタンパスタに味気ないときは、マーガリンをほんの少し混ぜると、深見のあるリッチな味に変化するから嬉しい！
When it is not enough for Napolitan pasta, margarine is mixed it a little bit. Then I am happy because it will change into a deeply rich taste!
When it is not enough for Napolitan pasta, margarine is mixed it a little bit. Then I am happy because it will change into a deeply rich taste!
VOL.4
明太子パスタソースを、ざっくりごはんに混ぜると、会席に出てくるような味わい。きざみ海苔を最後にかけると見た目もリッチご飯に見えてしまう。
Mentaiko pasta sauce is mixed roughly into rice, it tastes like meeting sheet. If you put seaweed finally, it looks like rich rice.
Mentaiko pasta sauce is mixed roughly into rice, it tastes like meeting sheet. If you put seaweed finally, it looks like rich rice.
VoL.5
レーズンをバターを塗った食パンにトッピングするだけで調理パンのように見えます。そして、シュガーパウダーを加えるといつもと違ったトーストを味わえる瞬間です。
Just topping up raisins with butter-coated bread looks like cooked bread. And when you add sugar powder it is the moment you can taste different toast.
Just topping up raisins with butter-coated bread looks like cooked bread. And when you add sugar powder it is the moment you can taste different toast.
VOL.6
ドリアが味気ないときは、マーガリンをからませて食べると、風味のある濃厚なテイストに！熱いときにかけるのがポイント。
When Doria is not tasteful, I'm mixing with margarine and eating. It becomes flavoful and rich taste. Delicious point to put on hot.
When Doria is not tasteful, I'm mixing with margarine and eating. It becomes flavoful and rich taste. Delicious point to put on hot.
VOL.7
フランスパンにマーガリンがないときは、オリーブオイルをつけて食べると家にいてもレストラン気分になれる。大人向けのイメージ。
When there is no margarine in French bread, you can eat it with olive oil. you can feel restaurant even if you are at home. Image for adults.
When there is no margarine in French bread, you can eat it with olive oil. you can feel restaurant even if you are at home. Image for adults.
VOL.8
天ぷらやフライなど揚げ物のコロモがおいしくないときは、小刻みにしてよく噛んで食べると、おいしさが一段とアップ。
When the colomo such as tempura and fried food is not tasty, if you grab and eat it in small pieces, the taste increases.
When the colomo such as tempura and fried food is not tasty, if you grab and eat it in small pieces, the taste increases.
VOL.9
ライ麦パンの軽い食感がいやなとき、カボチャサラダやエビフライをはさんで食べるのがおススメ。別々に食べるよりサンドのほうが断然オイシイ。
When I don't like the light food texture of the rye bread, Pumpkin salad and fried shrimps are put in the rye bread. It's recommended.The sandwich is absolutely better than I eat it separately.
When I don't like the light food texture of the rye bread, Pumpkin salad and fried shrimps are put in the rye bread. It's recommended.The sandwich is absolutely better than I eat it separately.
VOL.10
魚フライにソースがつきものと思っている人。ソースなしで食べると、町の洋食屋さんじゃなく、レストランの食事と思えるから不思議。
I had thought a fish fries need sauce.but when eating without sauce, it seems as if it is in a Western restaurant in town. I was surprised as if it a restaurant meal.
I had thought a fish fries need sauce.but when eating without sauce, it seems as if it is in a Western restaurant in town. I was surprised as if it a restaurant meal.
0 件のコメント:
コメントを投稿